Cambodia Beer is the true beer of Cambodian people, produced exclusively in the kingdom using the finest ingredients from the European Union. Cambodia Beer is the only beer to instill pride in Cambodians, having earned international recognition for its taste and quality. Test

The water used to produce Cambodia Beer goes through a rigorous purification process at our clean water treatment plant. Malts are imported from Denmark, the Netherlands and Germany. To ensure the finest taste, we select only top quality malts made from two-row spring barley. Bitter hops are used to produce the beer’s bitter note and hops enhance its aroma. Special yeasts from Germany are used during the fermentation process. See More

For the first time in Cambodia, draft beer is bottled. It’s specially made with the special hops along with the latest technology called “Flash Pasteurization” to enhance its aroma and the taste of Super Fresh. Aside from that, the bottle has the new elegant green color. CAMBODIA PREMIUM DRAFT BEER has the following 3 features:

• The bottle cap is easy to open by just pulling it by hand.
• The greatest feature ever in Cambodia is the COOL TESTER to confirm the coolness of the beer, with the star on the bottle turning blue when it’s getting cold from 10 °C down.
• The bottle will glow in the dark.